Dinner Menu

APPETIZERS

Crab Cakes

(w/corn salsa drizzled w/roasted garlic aioli)  $13

Seafood Au Gratin

(sautéed shrimp, oysters & mushrooms in a piquant cream sauce, topped w/melted provolone served with garlic bread ) $14

Spinach/Artichoke Dip

(topped w/fresh grated parmesan cheese and served w/garlic bread)  $8

Thai'd and Fried

(Thai seasoned beef, fried in a tempura batter served w/a sweet/hot chili garlic sauce) $9

Curried Calamari

(fried calamari tossed w/spicy red curry sauce, bean sprouts and green onions) $8

Crab Corn Fritter

(corn fritter stuffed w/lump crab meat, sautéed green tomato topped w/candied serrano peppers and drizzled w/serrano syrup)  $9

SOUPS

French Mushroom

(a vegetarian twist to the classic French onion)  $6

Soup du Jour

(please ask your server for our soup of the day)  $7

SALADS

House
(Bleu Cheese, Ranch, Avocado Ranch, Honey Mustard, Light Italian, Balsamic Vinaigrette)

(red leaf lettuce, tomatoes, onion and croutons w/choice of dressing)  $5

Caesar

(romaine lettuce tossed with our house Caesar dressing, parmesan cheese and croutons)  $7

Spinach

(baby spinach, honey glazed pecans, pecan crusted goat cheese, crisp julienne apples w/warm bacon dressing)  $9

Roasted Tomato Salad

(w/herbs and feta, red leaf lettuce topped w/bleu cheese crumble
jumbo lump crab drizzled w/a roasted garlic aioli)  $14

Pasta St. John

(shrimp, oysters and mushrooms tossed in a creamy piquant sauce topped w/provolone cheese and green onion, baked off to a bubbly crisp)  $23

Pasta Eva

(sautéed garlic, hand crushed roma tomatoes, fresh basil, cream and parmesan cheese served over farfalle)  $11
w/shrimp $16

Fra Diablo

(spicy seafood infused tomato sauce over linguini)  $13
w/shrimp $18

FROM THE GRILL
Choice of any 2
(fries/onion rings/Chef's starch/Chef's veggie)

Chicken Breast

$12

Shrimp

(6)    $16
(10)   $22

Pork Chop

$21

Salmon

$18

Certified Angus Rib Eye

$28

Certified Angus NY Strip

$29

Certified Angus Filet

$33

Split Plates Available for a Nominal Fee

18% gratuity will be added for parties of 8 or more

*Consuming raw or undercooked meat, eggs and/or fish may increase your risk of food-borne illness, especially if you have certain medical conditions.